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NOW uses Red Yeast Rice that is produced entirely in the U.S.A.
Red Yeast Rice is a unique natural product that's been used in Asian traditional medical systems since approximately 800 A.D. It is produced by the fermentation of red yeast (Monascus purpureus) with white rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process. This product is further enhanced with the addition of CoQ10 to support healthy cardiovascular and immune system function, Milk Thistle Extract to support healthy liver function, and Alpha Lipoic Acid to provide antioxidant support.
As a dietary supplement, take 2 Vcaps 1 to 2 times daily, preferably with food. Consider taking this product in combination with NOW Sytrinol, Flush-Free Niacin and Pantethine.
Serving size: 2 Vcaps
Servings per container: 30
|Amount Per Serving||% Daily Value|
|Organic Red Yeast Rice (Monascus purpureus)||1.2 g (1,200 mg)||*|
|Milk Thistle (Silybum marianum) Standardized Extract (min. 80% Silymarin)||210 mg||*|
|Alpha Lipoic Acid||100 mg||*|
|CoQ10 (Coenzyme Q10) (as Ubiquinone)||60 mg||*|
|* Daily Value not established.|
Cellulose (capsule), silica, stearic acid (vegetable source) and magnesium stearate (vegetable source).
Contains soy derivative. Contains no sugar, salt, wheat, gluten, corn, milk, egg, shellfish or preservatives.
Do not eat freshness packet. Keep in bottle.
Store in a cool, dry place.
Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. Individuals with liver disease or those currently taking statins or other medications should consult with a health practitioner prior to use.
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