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Unlike many other brands, this brand is made from fresh coconut tree sap, which is collected from the cut flower buds. It's then heated, which evaporates all the moisture, resulting in coconut palm sugar.
It tastes more like brown sugar in that it has a hint of caramel flavor.
Use Coconut Palm Sugar in place of sugar at a 1:1 ratio
|Amount Per Serving||% Daily Value|
|Calories from Fat||0|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||4 g||1%|
|Dietary Fiber||0 g||0%|
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