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Bowmar Nutrition Foods Juices Peanut Butter Sandwich Cookie (Peanut Butter) Bowmar Butter High Protein Nut Butter Spread 10oz

Bowmar Butter High Protein Nut Butter Spread 10oz

by Bowmar Nutrition
  |  
$10.99 - $10.99
$10.99
$10.99
$10.99 - $10.99
$10.99
SKU 738715985403
Free Shipping Over $75
Free Shipping Does Not Apply to RTD Drinks, Bars or Food Items.
Color: Peanut Butter Sandwich Cookie (Peanut Butter)

Bowmar Butter High Protein Spread 10oz

Move Over Nuts 'N More, Bowmar Nutrition has entered the arena with their Bowmar Butter. The High Protein Nut Butter Spread category of the supplement market has been one which has not only been hugely popular, but which has continued to grow over the past few years. Bowmar Butter is a high protein nut butter spread which comes in peanut butter, almond butter and cashew butter varieties. These tasty nut butters pack 10 grams of whey protein per serving with only 9 grams of carbs and are low in sugar. Whether you're looking for an after workout snack or something to satisfy your sweet tooth later in the evening, Bowmar Nutrition's Bowmar Butter will do the trick!

Bowmar Butter Product Highlights

  • High Protein Nut Butter Spread
  • Available in Peanut, Almond Butter, and Cashew Butter
  • 10 Grams of Protein from Whey Protein Isolate
  • Huge Variety of Unique & Tasty Flavors
  • Spread It, Dip It, or Eat it With a Spoon!

Bowmar Butter Flavors

  • Peanut Butter Sandwich Cookie
  • Peanut Butter & Jelly
  • Chocolate and Peanut Butter Buckeyes
  • Pecan Pie
  • Cake Pop

Directions

Just pop the top and enjoy as a spread, dip, or just eat it straight out of the jar!

Bowmar Butter High Protein Nut Butter Spread 10oz Ingredients

Bowmar Butter Ingredients & Macros

Warnings

Store in a cool dry place after opening. 

References

Amba V, Murphy G, Etemadi A, Wang S, Abnet CC, Hashemian M. Nut and Peanut Butter Consumption and Mortality in the National Institutes of Health-AARP Diet and Health Study. Nutrients. 2019 Jul 2;11(7):1508. doi: 10.3390/nu11071508. PMID: 31269682; PMCID: PMC6682967.

https://pubmed.ncbi.nlm.nih.gov/31269682/

Brown RC, Gray AR, Yong LC, Chisholm A, Leong SL, Tey SL. A comparison of perceptions of nuts between the general public, dietitians, general practitioners, and nurses. PeerJ. 2018;6:e5500. Published 2018 Sep 11. doi:10.7717/peerj.5500

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6138036/

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