Now Green Tea Extract 400 Mg 100 Caps
Now Foods Green Tea Extract is a dietary supplement used for weight loss, cancer prevention, improved mental focus, and osteoporosis. Each capsule of Green Tea Extract from Now Foods contains 60mg of Vitamin C and 400mg of Green Tea. Green Tea Extract contains compounds that have been found to help protect against stress and may also help you maintain a healthy inflammatory response.
Green Tea Extract has been recommended by TV doctors for weight loss. This product supports healthy fat loss, while adding potent antioxidant properties that will help treat and prevent a variety of health conditions.
Now Foods Green Tea Extract Highlights & Benefits
- 400mg of Green Tea
- improves Mental Alertness
- Supports Healthy Weight Loss
- Prevents Breast, Prostate, and Colon Cancer
- Improves Immune Function
Directions
As a dietary supplement, take 1 capsule daily with a meal. Do not take this product on an empty stomach; do not exceed recommended dose.
Now Foods Green Tea Extract 400mg 100 Capsules Ingredients
Serving Size: 1 Capsule
Servings Per Container: 100
Amount Per Serving % Daily Value*
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Vitamin C (as Ascorbic Acid) 60 mg 100%
Green Tea Extract (Camillia sinensis) (Leaf)
(Standardized Extract) (Contains 16 mg of Caffeine**)
(min. 40% Catechins and 60% Polyphenols) 400 mg †
Other Ingredients:
Gelatin (capsule) and Magnesium Stearate (vegetable source).
Warnings & Side Effects
Store in a cool, dry place after opening.
Caution: For adults only. Take with food. Consult physician if pregnant/nursing, taking medication, or if you have liver disease or any other medical condition. Keep out of reach of children.
Do not eat freshness packet. Keep in bottle.
References
Pastore RL, Fratellone P. Potential health benefits of green tea (Camellia sinensis): a narrative review. Explore (NY). 2006 Nov-Dec;2(6):531-9. doi: 10.1016/j.explore.2006.08.008. PMID: 17113495.
https://pubmed.ncbi.nlm.nih.gov/17113495/
Gramza-Michałowska A. Caffeine in tea Camellia sinensis--content, absorption, benefits and risks of consumption. J Nutr Health Aging. 2014;18(2):143-9. doi: 10.1007/s12603-013-0404-1. PMID: 24522465.
https://pubmed.ncbi.nlm.nih.gov/24522465/
Suzuki Y, Miyoshi N, Isemura M. Health-promoting effects of green tea. Proc Jpn Acad Ser B Phys Biol Sci. 2012;88(3):88-101. doi:10.2183/pjab.88.88
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3365247/
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