Description
Muscle Meds - Carnivor Bioengineered Beef Protein Isolate Fruit Punch
Beef-up with Carnivor "The World's First Beef Protein Isolate. Muscle Meds Carnivor is Bioengineered Beef Protein Isolate that contains beef protein with 350% more concentrated than steak and more concentrated than whey isolate. The muscle building power of beef cannot be disputed. Thanks to the development of an advanced bioengineered beef protein, MuscleMeds has formulated the most sought after muscle building protein..
The World's First All Beef Protein Isolate is More Concentrated Than Whey
Beef Protein Isolate is even 350% more concentrated in probolic muscle building aminos than a prime sirloin steak. Using new advanced extraction, clarification, hydrolysis and isolation technologies Carnivor's Beef Protein Isolate delivers the muscle building power of beef with higher amino acid levels than all other protein sources used in supplements including: whey, soy, milk and egg.
MuscleMeds Carnivor Protein 4 Pound Supplement Facts
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Serving Size: 1 Scoop |
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Servings Per Container: 56 |
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Amount Per Serving |
Serving |
% DV |
|
Calories |
116 |
 |
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Calories from Fat |
0 |
 |
|
Total Fat |
0 g |
0.000% |
|
Saturated Fat |
0 g |
0.000% |
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Trans Fat |
0 g |
 |
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Cholesterol |
0 mg |
0.000% |
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Total Carbohydrate |
6 g |
3.000% |
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Dietary Fiber |
0 g |
0.000% |
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Sugars |
0 g |
 |
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Protein |
23 g |
46.000% |
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Vitamin A (from beef protein) |
2547 IU |
51.000% |
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Vitamin C (from beef protein) |
25 mg |
41.000% |
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Thiamin (from beef protein) |
0.1 mg |
6.000% |
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Riboflavin (from beef protein) |
0.2 mg |
11.000% |
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Niacin (from beef protein) |
8.2 mg |
41.000% |
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Vitamin B6 (from beef protein) |
6.5 mg |
325.000% |
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Vitamin B12 (from beef protein) |
100 mcg |
1666.000% |
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Calcium (from beef protein) |
23 mg |
2.000% |
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Phoshorous (from beef protein) |
20 mg |
2.000% |
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Magnesium (from beef protein) |
2 mg |
-1.000% |
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Sodium (from beef protein) |
44 mg |
2.000% |
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Potassium (from beef protein) |
6 mg |
-1.000% |
Other IngredientsCarnivor-BPI: Hydrolyzed Beef Protein Isolate, Creatine monohydrate, BCAAs (Leucine, L-Valine, L-Isoleucine), Probolic Nitrogen Retention Technology Intermediates: GKG (Glutamine-alpha-ketoglutarate), OKG (Ornithin-alpha-ketoglutarate), AKG (alpha-ketoglutarate) and KIC (alpha-ketoisocaproate), Hydrolyzed Gelatin, Maltodextrin, Lecithin, Citric Acid, Natural and Artificial Flavor, Acesulfame Potassium, Red No. 40, and Sucralose. |
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Warnings
Store in a cool dry place after opening.
References
Górska-Warsewicz H, Laskowski W, Kulykovets O, Kudlińska-Chylak A, Czeczotko M, Rejman K. Food Products as Sources of Protein and Amino Acids-The Case of Poland. Nutrients. 2018;10(12):1977. Published 2018 Dec 13. doi:10.3390/nu10121977
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6315330/
Pighin D, Pazos A, Chamorro V, et al. A Contribution of Beef to Human Health: A Review of the Role of the Animal Production Systems. ScientificWorldJournal. 2016;2016:8681491. doi:10.1155/2016/8681491
