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Now Foods

Now Foods Hi-Lignan Flax Oil Organic 12 Oz

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Now Foods Hi-Lignan Flax Oil Organic 12 Oz

NOW Flax Oil delivers the natural nutrient profile found in Genuine Whole Foods. This is a vegetarian alternative for Omega-3 fatty acids and is USDA organic.

BENEFITS

  • Genuine Whole Food
  • Essential Omega-3's
  • Cold-Pressed & Unrefined
  • Non-GMO, Organic Flax Seeds
  • A Vegetarian Alternative for Omega-3 Fatty Acids
  • GMP Quality Assured
  • USDA Organic
  • Vegetarian/Vegan
  • Certified Organic by QAI

DIRECTIONS

  • Shake vigorously before use. Take 1 tablespoon 1 to 2 times daily, preferably with meals.

  • Suitable in salad dressing oil, sauces, peanut butter, yogurt and protein shakes; it can also be used in place of butter on rice, potatoes or toast.

  • Keep refrigerated.

  • In order to retain freshness, keep the bottle tightly closed and refrigerated. For maximum freshness, consume within 6-8 weeks after opening.

SUPPLEMENT FACTS

Serving size: 1 tablespoon (15ml)

Servings per container: about 24

INGREDIENTS

  • Calories: 130
  • Calories from Fat: 130
  • Total Fat: 14g
  • Saturated Fat: 1g
  • Trans Fat: 0g
  • Polyunsaturated Fat: 10g
  • Monounsaturated Fat: 3g
  • Sodium: 0mg
  • Total Carbohydrate: 0g
  • Sugars: 0g
  • Protein: 0g
  • Naturally occurring fatty acids and lignans (example) (per serving) (1 tablespoon)
  • Linolenic Acid (Omega-3): 7.7g
  • Linoleic Acid (Omega-6): 2.0g
  • Oleic Acid (Omega-9): 2.7g
  • Lignans: 0.2g

OTHER INGREDIENTS

  • Organic flax seed oil (cold-pressed, unrefined and non-GMO), organic flax particulate matter (lignans), and a natural antioxidant blend of organic sunflower oil, organic rosemary extract, natural mixed tocopherols, ascorbic acid and citric acid
  • Natural mixed tocopherols from soy
  • Not manufactured with yeast, wheat, gluten, milk, egg, fish, shellfish or tree nut ingredients
  • Produced in a GMP facility that processes other ingredients containing these allergens

WARNINGS & SIDE EFFECTS

Consult your healthcare physician before taking.

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