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VPX

VPX Zero Carb SRO 2 Lbs

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VPX Zero Carb SRO 2 LBS

VPX is proud to introduce their new Whey Protein Isolate called, SpiroFuse Reverse Osmosis or SRO! About 10 years ago VPX was the first company ever to release a ceramic filtered Whey Protein Isolate called cross flow microfiltration. When this protein came out it created quite a stir in the supplement industry because until that time, only whey protein concentrate or low grade Ion Exchange WPI was available. As a result of these superior scientific advancements, VPX is utilizing super high tech new membrane systems that produce isolated proteins that are 99% pure and are ultra-rich in potent low molecular weight micro-fraction. The SRO Zero Carb flavoring system is also NEW and developed by VPX flavor experts solely for your enjoyment.

BENEFITS

• Whey Protein Isolate by Reverse Osmosis SpiroFuse Filtration

• Rich in Low Molecular Weight Bio-Active Protein Micro-fractions

• High in Di-Peptide & Tri-Peptide Isolates

• MST Micro-Fraction Selection Technology

• Amazing taste

Supplement Facts

2 Lbs.

Serving Size 1 Scoop (23 grams)

Servings Per Container39

Amount Per Serving

% Daily Value *

Calories

80

Calories From Fat

5

Total Fat

1 g

0%*

Saturated Fat

0 g

0%*

Trans Fat

0 g

Cholesterol

0 mg

0%*

Sodium

35 mg

1%*

Potassium

110 mg

3%

Total Carbohydrate

0 g

0%*

Dietary Fiber

0 g

0%*

Sugars

0 g

**

Protein

20 g

40%*

Vitamin B1 (Thiamin HCl)

1 mg

50%

Vitamin B2 (Riboflavin)

1 mg

50%

Vitamin B6 (Pyridoxine HCI)

1 mg

50%

Vitamin B12 (Methylcobalamin)

3 Ug

50%

Calcium

96 mg

10%

Phosphorus

48 mg

5%

Magnesium (Magnesium Sulfate)

14 mg

4%

* Percent Daily Values are based on a 2,000 calorie diet.

** Daily Value not established. Not a significant source of vitamin A, vitamin C and Iron.

Other Ingredients:

Cold Filtered Cross-flow Quadrafiltration Whey Protein Isolate Proprietary Microfiltration Profile Comprised Of Complete Spectrum Molecular Weights For Sustained Protein Absorption And Increased Nitrogen Retention, Natural And Artificial Flavors, Potassium Phosphate, Tri-sodium Polyphosphate, Guar Gum, Sucralean® Brand Sucralose.

CONTAINS: milk & soy (as a soy lecithin). SRO™ ZERO CARB® does not contain soy protein.

ALLERGEN WARNING:

Manufactured on equipment which processes milk, egg, soybeans, wheat, tree nuts and peanut.

Zero Carbohydrates, Sugar and/or Fat Zero Maltodextrin or Amino Acid Fillers Zero Ion Exchange, Soy or Other Inferior Proteins Zero Lactose: Generally Safe for Most People w/ Milk Allergies

Directions For Zero Carb SRO:

For a great tasting, delicious shake combine two scoop of the all new SRO™ Zero Carb® Protein with 4-6 ounces of cold water (depending on personal preference for desired thickness). For added body, blend two or three ice cubes with Zero Carb®. Use 2-3 servings daily. Always drink 12 to 16 ounces of additional water for each protein shake consumed.

Warnings:

Keep out of reach of children.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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