Now Foods 8 Billion Acidophilus & Bifidus 60 Veg Caps
Now Foods 8 Billion Acidophilus & Bifidus 60 Veg Caps
Now Foods 8 Billion Acidophilus & Bifidus promotes a positive probiotic balance and contains a blend of two prominent types of resident intestinal bacteria. If you're looking to maintain a healthy intestinal flora and are looking for a supplement intended to promote a healthy gut, pick-up a bottle of Now Foods 8 Billion Acidophilus & Bifidus.
Now Foods 8 Billion Acidophilus & Bifidus Product Highlights
- Promotes a Healthy Immune System
- Supports Positive Probiotic Balance
- Contains 2 Prominent Specias of Intestinal Bacteria
- Promotes Healthy Intestinal Flora
- Potency of 8 Billion CFU
Directions for Now Foods 8 Billion Acidophilus & Bifidus
Take a single capsule 1 to 2 times per day between meals,or on an empty stomach. Keep refrigerated to maintain maximum potency.
Now Foods 8 Billion Acidophilus & Bifidus Ingredients & Supplement Facts
Serving Size: 1 Vegetable Capsule
Servings Per Container: 60
Blend of Probiotic Bacteria
Lactobacillus acidophilus (La-14) 8 Billion CFU
Bifidobacterium lactis (BI-04) 8 Billion CFU
Bifidobacterium longum (BI-05) 8 Billion CFU
*Daily Value Not Established
Other Ingredients: Microcrystalline Cellulose, Hyromellose (cellulose capsule), Stearic ACid (vegetable source), and Sicicon Dioxide.
Now Foods 8 Billion Acidophilus & Bifidus Warnings & Side Effects
Consult physician if pregnant/nursing, taking medication (especially immune-suppressing drugs), or have a medical condition (especially if immune system is compromised). Keep out of reach of children.
This product is formulated to deliver a potency of 8 billion CFU through the Best By date.
The probiotic strains in this product have been identity-verified using DNA-fingerprinting technology.
References
Borthakur A, Gill RK, Tyagi S, et al. The probiotic Lactobacillus acidophilus stimulates chloride/hydroxyl exchange activity in human intestinal epithelial cells. J Nutr. 2008;138(7):1355–1359. doi:10.1093/jn/138.7.1355
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2705118/
Di Cerbo A, Palmieri B, Aponte M, Morales-Medina JC, Iannitti T. Mechanisms and therapeutic effectiveness of lactobacilli. J Clin Pathol. 2016;69(3):187–203. doi:10.1136/jclinpath-2015-202976
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4789713/
Reid G. The scientific basis for probiotic strains of Lactobacillus. Appl Environ Microbiol. 1999;65(9):3763–3766.
