Solaray Liver Blend SP-13 100VegCaps
Solaray Liver Blend SP-13 100VegCaps
Liver Blend SP-13 from Solaray is your top liver protection pill! Made with ingredients like Milk Thistle, Dandelion, and Burdock, Solaray Liver Blend SP-13 can help to keep your liver and kidneys healthy! Cleanse yourself with Solaray Liver Blend SP-13!
Solaray Liver Blend SP-13 Benefits
- Promote Liver Function
- Healthy Blood Profile
- Increase Liver Efficiently
- Supports kidney
- Cleansing herbs
- Non gmo
What is Solaray Liver Blend SP-13?
Solaray Liver Blend SP-13 is a special blend of milk thistle and dandelion to help keep your liver and kidney healthy and clean! Solaray Liver Blend SP-13 also contains artichoke leaf and even peppermint aerial to give you the upmost pure ingredients for your body. Protect and cleanse your liver with Solaray Liver Blend SP-13.
How to use Solaray Liver Blend SP-13
Use only as directed. Take one capsule two to three times a day with a meal or glass of water.
Solaray Liver Blend SP-13 Supplement Facts
Supplement Facts
Serving Size: 1 Capsule
Servings per Container: 100
Amount Per Serving % Daily Value
Proprietary Blend
Dandelion (Taraxacum officinale) (root), Milk Thistle (Silybum marianum) (seed), Burdock (Arctium lappa) (root), Artichoke (Cynara scolymus) (blossom), Kelp (Laminaria spp.) (whole), Peppermint (Mentha x piperita) (aerial) 475 mg *
*Daily value not established.
Other Ingredients: Gelatin capsule, potassium chloride 3x and sodium sulphate 3x.
Warnings & Side Effects
Keep your licensed health care practitioner informed when using this product.
References
ElSayed AI, El-Hamahmy MAM, Rafudeen MS, Mohamed AH, Omar AA. The Impact of Drought Stress on Antioxidant Responses and Accumulation of Flavonolignans in Milk Thistle (Silybum marianum (L.) Gaertn). Plants (Basel). 2019;8(12):611. Published 2019 Dec 16. doi:10.3390/plants8120611
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6963737/
Zheng Z, Wang X, Liu P, Li M, Dong H, Qiao X. Semi-Preparative Separation of 10 Caffeoylquinic Acid Derivatives Using High Speed Counter-Current Chromatogaphy Combined with Semi-Preparative HPLC from the Roots of Burdock (Arctium lappa L.). Molecules. 2018;23(2):429. Published 2018 Feb 15. doi:10.3390/molecules23020429