NOW Vitamin D-3 softgels supply this key vitamin in a highly-absorbable liquid softgel form. Vitamin D is normally obtained from the diet or produced by the skin from the ultraviolet energy of the sun. However, it is not abundant in food. As more people avoid sun exposure, Vitamin D supplementation becomes even more necessary to ensure that your body receives an adequate supply.
As a dietary supplement, take 1 softgel every 3 days with a fat-containing meal, or as directed by your healthcare practitioner.
Serving size: 1 Softgel
Servings per container: 120
INGREDIENTS
| Amount Per Serving | % Daily Value | |
| Vitamin D3 (as Cholecalciferol) (from Lanolin) | 10,000 IU | 2500% |
OTHER INGREDIENTS
Extra virgin olive oil and softgel capsule (gelatin, glycerin, water).
Not manufactured with yeast, wheat, gluten, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processed other ingredients containing these allergens.
Store in a cool dry place after opening.
Grant WB, Lahore H, McDonnell SL, Baggerly CA, French CB, Aliano JL, Bhattoa HP. Evidence that Vitamin D Supplementation Could Reduce Risk of Influenza and COVID-19 Infections and Deaths. Nutrients. 2020 Apr 2;12(4):988. doi: 10.3390/nu12040988. PMID: 32252338; PMCID: PMC7231123.
https://pubmed.ncbi.nlm.nih.gov/32252338/
Kennel KA, Drake MT, Hurley DL. Vitamin D deficiency in adults: when to test and how to treat. Mayo Clin Proc. 2010;85(8):752-758. doi:10.4065/mcp.2010.0138
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2912737/
Charoenngam N, Holick MF. Immunologic Effects of Vitamin D on Human Health and Disease. Nutrients. 2020;12(7):2097. Published 2020 Jul 15. doi:10.3390/nu12072097
