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Now Foods Peppermint Oil 16oz

Original price $69.99
Original price $69.99 - Original price $69.99
Original price $69.99
Current price $48.99
$48.99 - $48.99
Current price $48.99
SKU 733739075918
Most USA Orders Ship Free Over $99
Excludes drinks, liquids, bars, and foods.

Essential Oil - Now Foods Peppermint Oil

If you're looking for an essential oil to provide you with headache relief, joint pain & so much more, look no further. Peppermint Oil has been used for centuries to treat a multitude of ailments. This oil is invigorating & rejuvenating. Introducing Now Foods' Peppermint Oil!

Now Foods Peppermint Oil Benefits

  • Relieves Muscle & Joint Pain
  • Alleviates Headaches
  • Provides Seasonal Allergy Relief
  • Relieves Itchiness
  • Promotes Skin Health
  • Provides Sunburn Relief

What Is Now Foods Peppermint Oil?

Peppermint Oil is commonly used as a dietary supplement for irritable bowel syndrome (IBS), the common cold, headaches, and many other conditions. Peppermint oil is also topically used for headaches, muscle aches, itching, and other problems. Peppermint oil is typically available as liquid solution, but can also be purchased in capsule form!

How Do I Use Now Peppermint Oil?

For aromatherapy use. For all other uses, carefully dilute with a carrier oil such as jojoba, grapeseed, olive, or almond oil prior to use. Please consult an essential oil book or other professional reference source for suggested dilution ratios.

Now Foods Peppermint Oil Side Effects & Warnings

Keep out of reach of children. Avoid contact with skin or eyes. If pregnant or lactating, consult your healthcare practitioner before using.

Now Foods Peppermint Oil Ingredients

Pure peppermint oil.


Meamarbashi A. Instant effects of peppermint essential oil on the physiological parameters and exercise performance. Avicenna J Phytomed. 2014;4(1):72–78.


Alammar N, Wang L, Saberi B, et al. The impact of peppermint oil on the irritable bowel syndrome: a meta-analysis of the pooled clinical data. BMC Complement Altern Med. 2019;19(1):21. Published 2019 Jan 17. doi:10.1186/s12906-018-2409-0