NutraKey Tone Complex 120 Capsules | Fat Loss & Metabolism Supplement
Whether you're someone who struggles to lose weight, or whether you've had some success but have hit a plateau, NutraKey Tone Complex is here to help boost your fat loss and metabolism while giving you an energy boost and enhancing your mood. Give NutraKey Tone Complex a try and grab yourself a bottle today!
NutraKey Tone Complex Product Highlights
- Supplement for Fat Loss & Metabolism
- Accelerate Your Weight Loss
- Enhances Mood
- Helps Increase Focus & Energy
- Non-GMO & BPA Free
Directions
Take 3 capsules with water or beverage of your choice. Take on an empty stomach. Take first serving 30 minutes prior to breakfast. If you're looking for even better results take another serving 30 minutes prior to lunch. Drink plenty of water while taking this product.
NutraKey Tone Complex 120 Capsules Supplement Facts
Serving Size: 3 Capsules (1800mg)
Servings Per Container: 40
Fat Metabolism & Mood Complex 1750mg
Garcinia Cambogia Extract (60% Hydroxycitric Acid (HCA)), Green Coffee Bean Extract (50% Chlorogenic Acid), Green Tea Extract (min. 40% Catechins and 60% Polyphenols), Grape Seed Extract (Vitis Vinifera)(Min. 90% Total Polyphenols), Citrus aurantium (fruit), Vinpocetine, Raspberry Ketones, Alpha Lipoic Acid, Acetyl-L-Carnitine, Cayenne Pepper Extract
Digestive Complex 50mg
Amylase, Lipase, Protease, Amyloglucosidase, Papain, Lactase, Cellulase, Hemicellulase
Warnings
Hypoallergenic: contains no yeast, dairy, egg, gluten, corn, soy, wheat, sugar, starch, salt, preservatives, or artificial color, flavor or fragrance.
References
Onakpoya I, Hung SK, Perry R, Wider B, Ernst E. The Use of Garcinia Extract (Hydroxycitric Acid) as a Weight loss Supplement: A Systematic Review and Meta-Analysis of Randomised Clinical Trials. J Obes. 2011;2011:509038. doi:10.1155/2011/509038
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3010674/
Zhao D, Yuan B, Kshatriya D, et al. Bioavailability and Metabolism of Raspberry Ketone with Potential Implications for Obesity Prevention (OR34-05-19). Curr Dev Nutr. 2019;3(Suppl 1):nzz031.OR34-05-19. Published 2019 Jun 13. doi:10.1093/cdn/nzz031.OR34-05-19
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6574855/
